Hestan® KRD Series 36" Sol Dual Fuel Range

Model #: KRD365-NG-YW

At a Glance

The 36” range offers the most powerful gas burner available to the home – the patented CircuFlame™ burner – the same powerful burner featured on the award-winning Hestan Commercial restaurant equipment. On the other end of the spectrum, the simmer flame setting on the surrounding burners ensures a gentle, non-flickering flame of 500 BTUs for your most delicate sauces. The high-performance oven features nine oven modes to perfectly complement your cooking style, and the MarquiseDisplay™ gives you a chef-friendly digital display – conveniently inset right in the oven handle.

• Patented heavy-duty cast-iron continuous grates allow for easy movement of cookware and maximize cooking surface.
• Patented CircuFlame™ sealed center power burner delivers 30,000 BTUs and the fastest boil time – the most powerful residential burner available.
• CircuFlame™ burner is the same powerful burner featured on the award-winning Hestan Commercial restaurant equipment.
• Precision sealed burner system delivers exceptional temperature control and culinary power up to 23,000 BTUs.
• Simmer flame precision setting maintains a continuous gentle flame as low as 500 BTUs – perfect for delicate sauces.
• Patented watertight sealed diamond burner bowl maximizes airflow to burner while ensuring easy cleaning.
• Exclusive raised burner cap design is easy to remove and clean.
• Robust electronic ignition/reignition system provides safe, quick and proper gas ignition.
• PureVection™ Technology utilizes a single convection fan for optimal performance, achieved by alternating and adjusting the levels of heat and air circulation needed to produce the best results.
• Patented MarquiseDisplay™ delivers a chef-friendly digital display elegantly embedded in the oven handle, and features time, mode and temperature.
• 5.8 cubic foot heavy-duty, porcelain enameled oven interior provides even heat distribution throughout and easy cleaning.
• Nine high-performance oven modes: Convection Bake, Convection Broil, Convection Roast, Bake, Broil, Proof, Defrost, Warming, Clean.
• Soft-close oven door eliminates soufflé-crashing slams and ensures that the door closes fully to secure heat inside with counterbalanced assisted closing.
• Angled oven door, end caps and handle are ergonomically designed for easy opening and closing of oven door.
• Extra-large oven window and soft-on interior lighting for maximum viewing.
• Three full-extension, telescopic professional oven racks with six-position rack supports glide easily and offer convenient access.
• Standard meat probe provides accurate temperature measurement.
• Backlit patented knobs enhance both visibility and style.
• Marquise Accented™ oven handle with commercial-grade end caps provides industry-exclusive durability and style.

Useful Documents